{"id":221,"date":"2018-04-24T09:00:00","date_gmt":"2018-04-24T09:00:00","guid":{"rendered":"https:\/\/cousinsdev.trivera.ai\/?p=221"},"modified":"2018-04-24T09:00:00","modified_gmt":"2018-04-24T09:00:00","slug":"cousins-subs-offers-guests-a-reason-to-go-hog-wild","status":"publish","type":"post","link":"https:\/\/cousinsdev.trivera.ai\/?p=221","title":{"rendered":"Cousins Subs Offers Guests A Reason To \u2018Go Hog Wild\u2019"},"content":{"rendered":"<p>MILWAUKEE (April 24, 2018) \u2013 Cousins Subs \u00ae brings back its famous Cubano, alongside the Wisconsin BBQ Pork sub sandwich for a limited time.<\/p>\n<p>Back by popular demand, the Cubano is served made to order with ham, Genoa salami, pulled pork and Wisconsin Swiss cheese topped with pickles, onions, tomatoes, mayo and brown mustard. The Wisconsin BBQ Pork features pulled pork slathered in Sweet Baby Ray\u2019s BBQ sauce, topped with Wisconsin cheddar cheese, pickles and crispy onions. Both sub sandwiches are served on freshly baked Italian bread.<\/p>\n<p>\u201cFor a limited time, we\u2019re giving our guests a reason to \u2018Go Hog Wild,\u2019\u201d said Justin McCoy, vice president of marketing at Cousins Subs. \u201cOur guests voiced their opinions and we listened! By bringing back the famous Cubano alongside the Wisconsin BBQ Pork, guests can indulge in flavors that complement the warmer months.\u201d<\/p>\n<p>Cousins Subs encourages fans to share their love of the Cubano and Wisconsin BBQ Pork on social media by using #GOHOGWILD.<\/p>\n<p>The Cubano and Wisconsin BBQ Pork sub sandwiches are available at Cousins Subs restaurants until August 4, 2018 and can be ordered online via Cousins\u2019 website or new mobile app. For more information, please visit www.cousinssubs.com .<\/p>\n","protected":false},"excerpt":{"rendered":"<p>MILWAUKEE (April 24, 2018) \u2013 Cousins Subs \u00ae brings back its famous Cubano, alongside the Wisconsin BBQ Pork sub sandwich for a limited time. Back by popular demand, the Cubano is served made to order with ham, Genoa salami, pulled pork and Wisconsin Swiss cheese topped with pickles, onions, tomatoes, mayo and brown mustard. The [&hellip;]<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-221","post","type-post","status-publish","format-standard","hentry","category-newsroom"],"_links":{"self":[{"href":"https:\/\/cousinsdev.trivera.ai\/index.php?rest_route=\/wp\/v2\/posts\/221","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cousinsdev.trivera.ai\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cousinsdev.trivera.ai\/index.php?rest_route=\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cousinsdev.trivera.ai\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=221"}],"version-history":[{"count":0,"href":"https:\/\/cousinsdev.trivera.ai\/index.php?rest_route=\/wp\/v2\/posts\/221\/revisions"}],"wp:attachment":[{"href":"https:\/\/cousinsdev.trivera.ai\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=221"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cousinsdev.trivera.ai\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=221"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cousinsdev.trivera.ai\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=221"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}